Fior di Nonna Caprese - Grande Cheese
fior di nonna caprese
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Fior di Nonna Caprese

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Fior di Nonna Caprese

Description

Ingredients

Cooking Mode Disabled

Instructions

  1. Arrange one slice of Grande Bocconicini Fresh Mozzarella on a plate and top with sliced tomato, grilled eggplant, prosciutto, sliced portobello mushrooms and finish with another slice of Grande Bocconcini Fresh Mozzarella.
  2. Wrap the stacked ingredients in 5 wonton wrappers.
  3. Create a breading station by placing flour, eggs and bread crumbs into individual bowls.
  4. Dredge the wonton wrapped ingredients in flour, coat with eggs, roll into bread crumbs.
  5. In a deep fryer preheated to 350°F, gently place breaded Fior di Nonna into oil and fry until golden brown. Approximately 2 to 3 minutes.
  6. On plate, place marinara sauce to coat bottom of plate, place fried Fior di Nonna onto center of plate.
  7. Finish with dollop of Grande Sopraffina Ricotta and basil leaf.

Note

Yield: One serving