Yield: 1 Pizzetta
Ingredients
- 3.5 oz. Pizza dough ball, slacked
- 3.5 oz. Grande Mozzarella Cheddar Blend
- 2 oz. Tikka masala sauce
- 3.5 oz. Chicken, grilled and cubed
- 2 oz. onions, diced
- 3 oz. Yogurt dressing
- Cilantro, to taste
Directions
- Stretch pizza dough to 5” round and place on a pan covered with parchment paper.
- Add 3.5 oz. Grande Mozarella Cheddar Blend, 3.5 oz. grilled chicken, 2 oz. tikka masala sauce, 2 oz. diced onion.
- Bake at 500°F for approximately 9 minutes or until the dough is golden brown.
- Remove pizza from oven and top with 1 oz. Grande Ricotta Sopraffina, Grande grated Parmesan, drizzle of hot honey, red pepper and basil.
- Plate and finish with 3 oz. yogurt dressing and cilantro.
