Barbeque Chicken Pizza
Fire up your menu with the popular taste of barbeque. Nearly half of all pizza menus include a BBQ chicken pizza,* but only your restaurant will pair it with the one-of-a-kind, lightly smoked flavor of Grande Fumella. *Datassential MenuTrends 2021
Course: Pizzas
Products used: Fumella
Barbeque Chicken Pizza
Description
Ingredients
Instructions
-
Stretch pizza dough to 14” round.
-
Spread 1 1/2 tbsp. olive oil evenly over crust, top with 1 tsp. garlic, 10 oz. Grande Fumella and 6 oz. barbeque chicken.
-
Bake at 500°F for 8 to 10 minutes or until cheese is melted and crust is golden.
-
Remove pizza from oven, cut into slices and finish with tiger sauce, sweet and spicy barbeque sauce and Italian parsley.
Note
Yield: One 14" Pizza
